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22 New Menu Items at Lambeau Field

Lambeau Field’s executive chef Heath Barbato and his staff crafted 22 new recipes for the 2015-16 Green Bay football season. New items include deep-fried fish, broasted chicken, and three new bratwurst dishes, which feature a variety of sauerkraut flavors that you must try this season.

sriracha sauerkraut 22 New Menu Items at Lambeau Field

(Photo Credit: Jim Matthews/Press-Gazette Media)

The Bratzilla, pictured above, features a foot-long brat topped with Sriracha kraut and wasabi mayo. This brat is sure to heat things up on those cold game days.

Brattito sauerkraut 22 New Menu Items at Lambeau Field

(Photo Credit: Jim Matthews/Press-Gazette Media)

Looking for something without the heat? The Brattito, pictured above, is a brat with curtido kraut wrapped into a burrito. 

breakfast brat lambeau field 22 New Menu Items at Lambeau Field

(Photo Credit: Jim Matthews/Press-Gazette Media)

This Breakfast Brat, picture aboved, is wrapped in a maple long john with cheese, bacon and yes, maple sauerkraut. Who doesn’t love breakfast for dinner?

You can find all these new sauerkraut-topped brats at Lambeau Links in section 106 of Lambeau Field. For a full list of all the new dishes available this season, click here. Try them out to discover your new favorite game-day dish while cheering on the green and gold!

Original article posted by the Green Bay Press Gazette on 9/16/15 by Daniel Higgins.

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